Development of Gluten Free extruded product(s) and their validation.
IR@CSIR-CFTRI
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Relation |
http://ir.cftri.com/11916/
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Title |
Development of Gluten Free extruded product(s) and their validation. |
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Creator |
Ms, Vasundhra
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Subject |
22 Legumes-Pulses
26 Bakery products |
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Contributor |
Prabhasankar, P.
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Date |
2014
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Type |
Student Project Report
NonPeerReviewed |
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Format |
application/pdf
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Language |
en
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Rights |
—
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Identifier |
http://ir.cftri.com/11916/1/24.%20Development%20of%20Gluten%20Free%20extruded%20product%28s%29%20and%20their%20validation.pdf
Ms, Vasundhra (2014) Development of Gluten Free extruded product(s) and their validation. [Student Project Report] (Submitted) |
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