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Evaluation of fungal fermented foods.

IR@CSIR-CFTRI

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Relation http://ir.cftri.com/11929/
 
Title Evaluation of fungal fermented foods.
 
Creator Khushboo, Sharma
 
Subject 04 Fungi
02 Fermented foods
 
Contributor Avinash, P. Sattur
 
Date 2015
 
Type Student Project Report
NonPeerReviewed
 
Format application/pdf
 
Language en
 
Rights
 
Identifier http://ir.cftri.com/11929/1/khusboo.pdf
Khushboo, Sharma (2015) Evaluation of fungal fermented foods. [Student Project Report] (Submitted)