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Studies on Processing Curry leaves (Murraya koenigii. L. Spreng) for bioactive conserves.

IR@CSIR-CFTRI

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Relation http://ir.cftri.com/11954/
 
Title Studies on Processing
Curry leaves (Murraya koenigii. L. Spreng) for bioactive conserves.
 
Creator Varnashree, B. S.
 
Subject 02 Drying, Dehydration
30 Spices/Condiments
 
Contributor Nagarajan, S.
 
Date 2014
 
Type Thesis
NonPeerReviewed
 
Format application/pdf
 
Language en
 
Rights —
 
Identifier http://ir.cftri.com/11954/1/Varnashree%20B.S.%20Ph.D.%20Thesis.pdf
Varnashree, B. S. (2014) Studies on Processing Curry leaves (Murraya koenigii. L. Spreng) for bioactive conserves. PhD thesis, University of Mysore.