ICAR Research Data Repository for Knowledge Management
Leavening Agents for Bakery Products.
IR@CSIR-CFTRI
View Archive Info| Field | Value | |
| Relation |
http://ir.cftri.com/11978/
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| Title |
Leavening Agents for Bakery Products.
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| Creator |
Suchira, Sarkar
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| Subject |
26 Bakery products
31 Food Additives |
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| Contributor |
Sai Manohar, R.
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|
| Date |
2013
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| Type |
Thesis
NonPeerReviewed |
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| Format |
application/pdf
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| Language |
en
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| Rights |
—
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| Identifier |
http://ir.cftri.com/11978/1/22%20-%20Leavening%20agents%20for%20bakery%20products.pdf
Suchira, Sarkar (2013) Leavening Agents for Bakery Products. Masters thesis, University of Mysore. |
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