ICAR Research Data Repository for Knowledge Management
Effect of Processing on the Dietary Fibre Content of Amaranth Grain.
IR@CSIR-CFTRI
View Archive Info| Field | Value | |
| Relation |
http://ir.cftri.com/11987/
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| Title |
Effect of Processing on the Dietary Fibre Content of Amaranth Grain. |
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| Creator |
Vasant Arun, Deshmukh
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| Subject |
08 Grains
01 Dietary Fiber 05 Processing and Engineering |
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| Contributor |
Usha, Dharmaraj
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| Date |
2013
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| Type |
Student Project Report
NonPeerReviewed |
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| Format |
application/pdf
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| Language |
en
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| Rights |
—
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| Identifier |
http://ir.cftri.com/11987/1/04.%20Effect%20of%20Processing%20on%20the%20Dietary%20Fibre%20Content%20of%20Amaranth%20Grain.pdf
Vasant Arun, Deshmukh (2013) Effect of Processing on the Dietary Fibre Content of Amaranth Grain. [Student Project Report] (Submitted) |
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