ICAR Research Data Repository for Knowledge Management
Processing and Preservation of Tomato crush and development of value added products
IR@CSIR-CFTRI
View Archive Info| Field | Value | |
| Relation |
http://ir.cftri.com/12448/
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| Title |
Processing and Preservation of Tomato crush and development of value added products
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| Creator |
Arpana, Anand
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| Subject |
02 Composition
18 Processed foods 03 Tomato |
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| Contributor |
Vijayanand, P.
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| Date |
2016
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| Type |
Student Project Report
NonPeerReviewed |
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| Format |
application/pdf
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| Language |
en
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| Rights |
—
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| Identifier |
http://ir.cftri.com/12448/1/arpana.pdf
Arpana, Anand (2016) Processing and Preservation of Tomato crush and development of value added products. [Student Project Report] (Submitted) |
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