Immobilization of cross linked enzyme aggregates of α-Galactosidase from Vigna mungo on magnetic nanocomposite (α-gal-mag-CLEAs): Biochemical characterization and application in the removal of RFOs from soy milk
IR@CSIR-CFTRI
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Relation |
http://ir.cftri.com/12478/
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Title |
Immobilization of cross linked enzyme aggregates of α-Galactosidase from Vigna mungo on magnetic nanocomposite (α-gal-mag-CLEAs): Biochemical characterization and application in the removal of RFOs from soy milk
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Creator |
Haritha, Krishna V.
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Subject |
16 Enzyme Chemistry
05 Soya bean |
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Contributor |
Mukesh, Kapoor
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Date |
2016
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Type |
Student Project Report
NonPeerReviewed |
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Format |
application/pdf
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Language |
en
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Rights |
—
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Identifier |
http://ir.cftri.com/12478/1/HARITHA.pdf
Haritha, Krishna V. (2016) Immobilization of cross linked enzyme aggregates of α-Galactosidase from Vigna mungo on magnetic nanocomposite (α-gal-mag-CLEAs): Biochemical characterization and application in the removal of RFOs from soy milk. [Student Project Report] (Submitted) |
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