Anthocyanin and Flavonoids extraction and their use in food products
IR@CSIR-CFTRI
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Relation |
http://ir.cftri.com/12538/
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Title |
Anthocyanin and Flavonoids extraction and their use in food products |
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Creator |
Sreejith, K. S.
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Subject |
10 Plants
01 Colours |
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Contributor |
Shetty, N. P.
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Date |
2016
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Type |
Student Project Report
NonPeerReviewed |
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Format |
application/pdf
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Language |
en
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Rights |
—
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Identifier |
http://ir.cftri.com/12538/1/sreejith.pdf
Sreejith, K. S. (2016) Anthocyanin and Flavonoids extraction and their use in food products. [Student Project Report] (Submitted) |
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