Packaging of broccoli in Ready to Eat (RTE) product and evaluating its nutritional quality during storage
IR@CSIR-CFTRI
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Relation |
http://ir.cftri.com/12546/
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Title |
Packaging of broccoli in Ready to Eat (RTE) product and evaluating its nutritional quality during storage |
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Creator |
Supriya, T.
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Subject |
16 Nutritive value
18 Processed foods 23 Vegetables |
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Contributor |
Vanitha, T.
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Date |
2016
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Type |
Student Project Report
NonPeerReviewed |
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Format |
application/pdf
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Language |
en
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Rights |
—
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Identifier |
http://ir.cftri.com/12546/1/supriya.pdf
Supriya, T. (2016) Packaging of broccoli in Ready to Eat (RTE) product and evaluating its nutritional quality during storage. [Student Project Report] (Submitted) |
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