Incidence of antibiotic residues in farmed shrimps from the southern states of India
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Title |
Incidence of antibiotic residues in farmed shrimps from the southern states of India
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Creator |
Swapna, K.M
Rajesh, R. Lakshmanan, P.T. |
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Subject |
Antibiotic Residue
Shrimp Charm II Analysis Chloramphenicol Fish |
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Description |
344-347
Residual Level of antibiotics viz: Chloramphenicol, Sulphonamide, Tetracycline, Erythromycin, Streptomycin and b-Lactams were determined in farmed shrimps collected from major fish farms of Kerala, Tamil Nadu, Karnataka and Andhra Pradesh. Streptomycin, Tetracycline and β-Lactams could not be detected in any of the samples. Chloramphenicol, if at all present was found to be at trace level |
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Date |
2012-08-17T12:44:53Z
2012-08-17T12:44:53Z 2012-08 |
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Type |
Article
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Identifier |
0975-1033 (Online); 0379-5136 (Print)
http://hdl.handle.net/123456789/14549 |
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Language |
en_US
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Rights |
CC Attribution-Noncommercial-No Derivative Works 2.5 India
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Publisher |
NISCAIR-CSIR, India
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Source |
IJMS Vol.41(4) [August 2012]
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