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Effect of salinity, light intensity and nitrogen source on growth and <span style="font-size:14.0pt;line-height:115%;font-family:"Times New Roman"; mso-fareast-font-family:"Times New Roman";color:black;mso-ansi-language:EN-IN; mso-fareast-language:EN-IN;mso-bidi-language:HI" lang="EN-IN">composition of <i>Ulva fasciata </i>Delile (Chlorophyta, Ulvales)</span>

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Title Effect of salinity, light intensity and nitrogen source on growth and composition of Ulva fasciata Delile (Chlorophyta, Ulvales)
 
Creator Ganesan, M.
Mairh, O.P.
Eswaran, K.
Rao, P.V. Subba
 
Description 70-73
Effect of two levels (low and high) of salinity (20 and 35 ppt), light
intensity (26 and 72 μEa m-2 s-1.) and
nitrogen source (as nitrate and ammonia) on growth rates, chlorophyll a and
b, carotenoids, protein, carbohydrate and lipid composition of Ulva
fasciata
were studied in a 3×2 factorial laboratory experiment. Specific
growth rate (SGR) was maximum at high light intensity and high salinity. Low
light intensity and high salinity enhance the accumulation of pigments,
protein, carbohydrate and lipid contents. Ammonium in the form of NH4SO4
is relatively better nitrogen source for maximum growth and biochemical
composition of Ulva fasciata.
 
Date 2014-01-15T04:32:37Z
2014-01-15T04:32:37Z
1999-03
 
Type Article
 
Identifier 0975-1033 (Online); 0379-5136 (Print)
http://hdl.handle.net/123456789/25633
 
Language en_US
 
Rights CC Attribution-Noncommercial-No Derivative Works 2.5 India
 
Publisher NISCAIR-CSIR, India
 
Source IJMS Vol.28(1) [March 1999]