<span style="font-size:15.0pt;mso-bidi-font-size: 11.0pt;line-height:200%;font-family:"Times New Roman";mso-fareast-font-family: "Times New Roman";mso-bidi-font-family:"Times New Roman";mso-ansi-language: EN-GB;mso-fareast-language:AR-SA;mso-bidi-language:AR-SA" lang="EN-GB">Effect of dietary carotenoids on lipoperoxidation in mature sea urchins <i style="mso-bidi-font-style: normal">Loxechinus albus</i> (Echinodermata: Echinoidea)</span>
NOPR - NISCAIR Online Periodicals Repository
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Title |
Effect of dietary carotenoids on lipoperoxidation in mature sea urchins Loxechinus albus (Echinodermata: Echinoidea)
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Creator |
Pérez, Analía F.
Lattuca, María Eugenia Fraysse, Cyntia Malanga, Gabriela |
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Subject |
β-carotene
α-tocopherol Echinenone Reproduction |
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Description |
354-363
Lipid radical content was lower in gonads than in gut for Diet C. The content of α-tocopherol in gonads was higher in sea urchins fed on Diet C and in the field control, than in sea urchins fed on Diet A and B. |
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Date |
2016-07-05T10:03:23Z
2016-07-05T10:03:23Z 2015-03 |
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Type |
Article
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Identifier |
0975-1033 (Online); 0379-5136 (Print)
http://hdl.handle.net/123456789/34690 |
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Language |
en_US
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Rights |
CC Attribution-Noncommercial-No Derivative Works 2.5 India
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Publisher |
NISCAIR-CSIR, India
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Source |
IJMS Vol.44(03) [March 2015]
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