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Seasonal Changes in Carrageenan and Other Biochemical Constituents of <i>Hypnea musciformis</i>
NOPR - NISCAIR Online Periodicals Repository
View Archive Info| Field | Value | |
| Title |
Seasonal Changes in Carrageenan and Other Biochemical Constituents of Hypnea musciformis
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| Creator |
Solimabi
Dass, B Kamat, S Y Fernandes, L Reddy, C V G |
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| Description |
134-136
Carrageenan content was maximum in winter. Near inverse relationship was observed between the total carbohydrate and carrageenan. Protein levels were highest when the nitrogenous nutrients were high. |
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| Date |
2016-12-26T05:15:59Z
2016-12-26T05:15:59Z 1980-06 |
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| Type |
Article
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| Identifier |
0975-1033 (Online); 0379-5136 (Print)
http://nopr.niscair.res.in/handle/123456789/39149 |
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| Language |
en_US
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| Rights |
 CC Attribution-Noncommercial-No Derivative Works 2.5 India
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| Publisher |
NISCAIR-CSIR, India
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| Source |
IJMS Vol.09(2) [June 1980]
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