DEVELOPMENT OF FUNCTIONAL MARKER FOR GRAIN WEIGHT GENE GW2 IN RICE
KrishiKosh
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Title |
DEVELOPMENT OF FUNCTIONAL MARKER FOR GRAIN WEIGHT GENE GW2 IN RICE
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Creator |
VENKAT REDDY, P
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Contributor |
SHESHU MADHAV, M
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Subject |
grain, rice, genes, alleles, genetics, pcr, selection, breeds (animals), dna, planting
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Description |
Rice is central to the lives of billions of people around the world. Rice is vital to global food security, being staple food for more than 60 % of world’s population. Rice is an excellent model system for genome studies and evolution of crop plants among monocot species, because of its small genome size and the availability of high-density molecular marker linkage maps. Significant progress in rice functional genomics is being made since the completion of the international rice genome sequencing project. With an ever-increasing global population but rapid shrinking of fertile cultivable lands day by day and declining yield stability in cereals is one of the major issues, the India is facing at present. There is an urgent need to maintain the yield stability of rice and further improve the rice grain yield using molecular genetic breeding approaches. Changes in a desirable variety can be achieved more rapidly through molecular breeding than with traditional breeding techniques. The presence of the desired gene controlling the trait can be tested for at any stage of growth, such as in small seedlings in a greenhouse tray. The precision and versatility of today’s biotechnology enable improvements in food quality and production to take place more rapidly than when using traditional breeding. In traditional breeding, crosses are made in a relatively uncontrolled manner. The breeder chooses the parents to cross, but at the genetic level, the results are unpredictable. DNA from the parents recombines randomly, and desirable traits are bundled with undesirable traits, such as lower yield or poor quality. The present investigation is carried out with the objective of development of functional marker for grain weight (yield component). Of the three reported SNPs (Song et al. 2007), an SNP at 114 nucleotide position (C/T) was targeted and primers were designed and standardized at an annealing temperature of 64oC. Validation was carried out in the total selected germplasm (124varieties) and observed the dominance of low grain weight allele “C”. The high grain weight allele “T” was present very rarely indicating that, it may have arisen recently from the process of rice domestication. Since the marker (namely DRR-GW) showed very less association with the grain weight, an attempt was made to know the association between kernel length and grain weight, which showed a good association. Hence, it may be illated that, as the newly developed marker DRR-GW was targeted only one functional polymorphism i.e. SNP at 114 nucleotide position of GW2 which may not be sufficient enough to explain the variation exist in the grain weight phenotype of selected germplasm. |
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Date |
2016-06-23T09:19:28Z
2016-06-23T09:19:28Z 2012 |
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Type |
Thesis
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Identifier |
http://krishikosh.egranth.ac.in/handle/1/67769
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Language |
en
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Relation |
D9138;
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Format |
application/pdf
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Publisher |
ACHARYA N.G. RANGA AGRICULTURAL UNIVERSITY
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