Use of Beetroot colour and Cardamom Flavour Concentrate for Preparation of Flavoured Milk
KrishiKosh
View Archive InfoField | Value | |
Title |
Use of Beetroot colour and Cardamom Flavour Concentrate for Preparation of Flavoured Milk
TNV_MVM01032_ACN0918 |
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Creator |
Velmurugan, M.
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Contributor |
Ramasamy, D.
Nareshkumar, C. Radhakrishnan, K.T. |
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Subject |
Veterinary Science
Dairy science Cardamom Flavour Flavoured Milk |
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Date |
2016-11-30T12:49:18Z
2016-11-30T12:49:18Z 2003 |
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Type |
Thesis
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Identifier |
http://krishikosh.egranth.ac.in/handle/1/88372
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Language |
en_US
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Format |
application/pdf
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Publisher |
TANUVAS
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