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Pathological Effects And Influence Of Ginger And Toxin Binder In Experimentally Induced Penicillic Acid Toxicity In Broiler Chickens

KrishiKosh

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Title Pathological Effects And Influence Of Ginger And Toxin Binder In Experimentally Induced Penicillic Acid Toxicity In Broiler Chickens
 
Creator Pazhanivel, N. Dhana
 
Contributor Balachandran, C
Manohar, B. Murali
Balakrishnan, V.
Raj, G. Dhinakar
 
Subject Broiler chicken
penicillic acid
mannan oligosaccharide
gingerol
growth
haematobiochemistry
pathology
immunity
genotoxicity
apoptosis
 
Description The present study was aimed to elucidate the lower level of penicillic acid
(PA) toxicity in broiler chicken and alleviating effect of mannan oligosaccharide
(MOS) and gingerol.
Feeding 7.5, 15 and 30 ppm penicillic acid from 0 to 3 weeks of age to broiler
chicken resulted in highly significant (P
 
Date 2016-05-30T10:42:03Z
2016-05-30T10:42:03Z
2008
 
Type Thesis
 
Identifier http://krishikosh.egranth.ac.in/handle/1/66445
 
Language en
 
Format application/pdf
 
Publisher Tamil Nadu Veterinary and Animal Sciences University