A Critical Analysis On Contract System In Poultry Farming
KrishiKosh
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Title |
A Critical Analysis On Contract System In Poultry Farming
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Creator |
Kathirchelvan, M.
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Contributor |
Sudeepkumar, N.K.
Selvakumar, K.N. Subramonian, B. Suresh Apparao, V. |
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Description |
Poultry sector is one of the fastest growing segments of agriculture in India today. The first organized effort to develop poultry industry was started during the launch of the second Five-year plan (1956-61). The Government farms and State Agricultural Universities took the lead through their extension network in popularizing modern poultry production in rural areas. As a result, India is now the third largest egg producer and the fifth largest producer of broilers with the total annual egg production of 51 billion in 2006-07 and 1.9 million tonnes of poultry meat in 2005 in the World. In India, Tamil Nadu is one of the major egg and broiler producing states, which accounts for production of 8043.52 billion eggs with a total poultry population of 86,591,273 birds. At present, contract farming, which was virtually unknown in the poultry sector half a century ago, has proliferated rapidly. In India, many large poultry firms began integrating their activities with that of broiler production through the institution of contract farming in late 1980s in order to minimize the risks to the producers and sustain the profitability of the industry. While contract farming promises significant benefits for growers in many cases, recent studies have highlighted circumstances in which members of the rural population have realized only limited gains or have been directly or indirectly harmed by contract farming. Moreover available evidence suggests, that contract farming may have a negative effect on the welfare of smallholders. There are concerns that contractors chiefly favour larger growers leaving behind small growers out of the development process and so far only little efforts have been made to study this system critically. Hence, the present investigation is proposed to analyse the contract poultry production system both in broiler and layer production in Tamil Nadu by collecting information from three types of farmer categories viz., contract broiler farmers, contract layer farmers and independent farmers. The data pertaining to system and type of contract farming, preference towards contract farming, decision making behaviour, effect of contract farming on environment and risk involved in contract farming were collected with the help of a pre-tested interview schedule. The results revealed that majority of the contract broiler farmers were under middle to old age group with primary to higher secondary level of education. Majority had broiler farming as a subsidiary occupation with small and big land holding. More than one-half had medium level of experience in contract farming and low-level of profit orientation. Majority of the contract layer farmers were young and middle aged with middle to higher secondary level of education. Nearly two-thirds had contract layer farming as their main occupation and belonged to big farmer category. More than one-half belonged to low-income category with high level of attitude towards contract layer farming. An overwhelming majority of the farmers had low level of contract farming experience. Two-thirds of the independent broiler farmers were middle to old age, with majority of them having higher secondary level of education. A large majority of the respondents had broiler farming as their main occupation and nearly two-thirds of them belonged to big farmers category. More than onehalf of the independent broiler farmers had low level of experience in broiler farming but majority of them had high-level profit orientation. The study on the system and type of contract farming, revealed that contract broiler farmers provided the land, shed, equipments, litter material, brooding facility and disposal of manure and dead birds where as the integrators supplied chicks, feed, medication, vaccination and veterinary services. The broiler contract farmers were paid on kilogram of live weight of birds after deducting the cost of inputs supplied by the integrator, taking mainly into consideration, the FCR and percentage of mortality of birds. The cost realized out of sale of manure and gunny bags belonged to the farmer. In turn broiler birds belonged to the integrators. The contract layer farmers were paid on number of eggs produced. The integrators in addition to the eggs took the spent hens also. The study on preference towards contract farming revealed that, an overwhelming majority of broiler farmers preferred independent farming over contract farming and an overwhelming majority layer farmers preferred contract farming over independent farming. In the study on decision-making the results indicated that the decision taken depended on the source of investment on contract farming either by the farmer or integrator. The study on effect of contract farming on environment revealed that majority of the contract layer farms produced offensive odour but no complaints had been received from the neighbourhood or passerby in this regard. According to farmers, no regulation or authority had routinely checked the offensive odour both in contract broiler and layer farms. All the broiler and majority of the layer farmers sold the manure for land application except a few. None of the broiler and layer farmers had known about restriction from government on disposal of carcass. Almost one - fourth of the broiler farmers and more than one - half of the contract layer farmers had followed burial method while the rest had thrown away the dead birds in the open. In the study on risks involved in contract poultry farming, majority of the contract broiler farmers and an overwhelming majority of layer farmers had price risk due to unanticipated charges in output / input prices. More than one-half of the broiler farmers and layer farmers had the risk of delayed payment by the integrators. |
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Date |
2016-05-20T15:51:10Z
2016-05-20T15:51:10Z 2010 |
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Type |
Thesis
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Identifier |
http://krishikosh.egranth.ac.in/handle/1/66179
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Language |
en
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Format |
application/pdf
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Publisher |
Tamil Nadu Veterinary and Animal Sciences University
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