Effect of dietary protein levels on growth,body composition, carcass characteristics and meat quality of male buffalo calves.
KrishiKosh
View Archive InfoField | Value | |
Title |
Effect of dietary protein levels on growth,body composition, carcass characteristics and meat quality of male buffalo calves.
|
|
Creator |
Sarma, D.N.
|
|
Contributor |
Sharma, D.D.
|
|
Subject |
nutrients-utilisation, carcass-development, male-murrah- buffalo-calves, In-vitro, crude-protein, buffalo-calves, growth, body-composition, feed-efficiency, VFA production, digestability, Meat-quality- characters
|
|
Date |
2016-03-23T09:58:26Z
2016-03-23T09:58:26Z 1984 |
|
Type |
Thesis
|
|
Identifier |
http://krishikosh.egranth.ac.in/handle/1/65379
|
|
Language |
en
|
|
Relation |
P-337;
|
|
Format |
application/pdf
|
|
Publisher |
NDRI, Karnal
|
|