ICAR Research Data Repository for Knowledge Management
Effect of Chitin and Probiotic Supplementation on Blood and Egg Yolk Cholesterol in Commercial Layers
KrishiKosh
View Archive Info| Field | Value | |
| Title |
Effect of Chitin and Probiotic Supplementation on Blood and Egg Yolk Cholesterol in Commercial Layers
TANUVAS M.V.Sc. MVN97007 Accn.No.0657 |
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| Creator |
Ezhilvalavan, S.
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| Contributor |
Saminathan, P.
Viswanathan, K. Ravi, R. |
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| Subject |
Commercial Layers
Chitin and Probiotic supplementation Egg Yolk Cholesterol Poultry Science Veterinary Science |
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| Date |
2016-09-22T10:21:29Z
2016-09-22T10:21:29Z 1999 |
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| Type |
Thesis
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| Identifier |
http://krishikosh.egranth.ac.in/handle/1/78274
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| Language |
en_US
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| Format |
application/pdf
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| Publisher |
TANUVAS
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