ICAR Research Data Repository for Knowledge Management
Proximate Composition of Functional Chicken Nuggets Replacing Sodium Chloride with Potassium Chloride
KrishiKosh
View Archive Info| Field | Value | |
| Title |
Proximate Composition of Functional Chicken Nuggets Replacing Sodium Chloride with Potassium Chloride
Proceedings of the Second Convention of the Association of Meat Scientists and Technologists, February 2016 National Seminar on Food Safety and Health Environment, February 2016 |
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| Creator |
Jayanthi, R.
Rao, V. Appa Abraham, Robinson, J.J. Ruban, S. Wilfred Vignesh, P. |
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| Subject |
Veterinary Science
Food Processing Food Preservation Chicken Nuggets Sodium Chloride Potassium Chloride |
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| Date |
2016-10-26T10:17:51Z
2016-10-26T10:17:51Z 2016-02 |
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| Type |
Other
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| Identifier |
http://krishikosh.egranth.ac.in/handle/1/82021
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| Language |
en_US
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| Format |
application/pdf
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| Publisher |
TANUVAS
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