ICAR Research Data Repository for Knowledge Management
Prevalence of Clostridium perfringens in the Chicken Meat Rendered at Retail Outlets of Namakkal, Tamilnadu
KrishiKosh
View Archive Info| Field | Value | |
| Title |
Prevalence of Clostridium perfringens in the Chicken Meat Rendered at Retail Outlets of Namakkal, Tamilnadu
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| Creator |
Thangamani, Arulkumar
Subramanian, Saravanan |
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| Subject |
Chicken meat
Contamination Clostridium perfringens Cfu Biochemical tests |
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| Description |
An investigation was conducted at retail chicken outlets to identify the meat contamination by Clostridium perfringens, which might result in food intoxication in humans. Out of 210 meat samples collected, 3.81% were positive by culture with a colonial count of 0.96 ± 0.38 log10 cfu/g. All cultures of positives were confirmed by biochemical and motility tests. |
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| Date |
2016-06-22T12:09:53Z
2016-06-22T12:09:53Z 2012 |
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| Type |
Article
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| Identifier |
http://krishikosh.egranth.ac.in/handle/1/67699
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| Language |
en
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| Format |
application/pdf
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| Publisher |
Journal of Advanced Veterinary Research
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