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Studies on the extraction of proteins from ghee residue and its enzymatic hydrolysis.

KrishiKosh

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Title Studies on the extraction of proteins from ghee residue and its enzymatic hydrolysis.
 
Creator V, MUNIRATHNAMMA
 
Contributor Gupta, Vijay Kumar
 
Subject proteins, enzymes, ghee, solutes, animal husbandry, concentrates, acidity, milk products, economic systems, protein products
 
Date 2016-10-25T10:00:55Z
2016-10-25T10:00:55Z
2013
 
Type Thesis
 
Identifier http://krishikosh.egranth.ac.in/handle/1/81702
 
Language en
 
Relation M-2788;
 
Format application/pdf
 
Publisher NDRI, Karnal