ICAR Research Data Repository for Knowledge Management
Optimization of process parameters for production of soy paneer
KrishiKosh
View Archive Info| Field | Value | |
| Title |
Optimization of process parameters for production of soy paneer
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| Creator |
Shrivastava, Swati
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| Contributor |
Singh, Mohan
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| Subject |
soyfoods, animal husbandry, soybeans, productivity, proteins, sampling, curd, biological phenomena, inorganic acid salts, yields
POST HARVEST PROCESS AND FOOD ENGINEERING |
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| Date |
2016-06-27T14:48:22Z
2016-06-27T14:48:22Z 2015 |
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| Type |
Thesis
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| Identifier |
http://krishikosh.egranth.ac.in/handle/1/68074
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| Language |
en
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| Format |
application/pdf
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| Publisher |
JNKVV
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