Studies on aflatoxins in milk and milk products.
KrishiKosh
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Title |
Studies on aflatoxins in milk and milk products.
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Creator |
Lembhe, A.F
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Contributor |
Ranganathan, B.
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Subject |
raw-milk, aflatoxin, market-khoa, cheese, Arpergillus-isolates, Aspergillus-flavour,arpegillus-parasites, Molds, incubation- temperature, lactic-culture, whey, Autclaving, boiling-of-milk,milk, L.bulgaricus
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Date |
2016-03-09T11:10:24Z
2016-03-09T11:10:24Z 1977 |
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Type |
Thesis
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Identifier |
http://krishikosh.egranth.ac.in/handle/1/64987
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Language |
en
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Relation |
P-86;
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Format |
application/pdf
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Publisher |
NDRI, Karnal
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