Studies on Preparation of Cottage Cheese From Skim Milk Concentrated by Ultrafiltration
KrishiKosh
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Title |
Studies on Preparation of Cottage Cheese From Skim Milk Concentrated by Ultrafiltration
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Creator |
Dorai, R. Palani
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Contributor |
Khan, M. Mohamed Habibulla
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Date |
2016-08-01T11:07:35Z
2016-08-01T11:07:35Z 1996 |
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Type |
Thesis
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Identifier |
http://krishikosh.egranth.ac.in/handle/1/70366
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Language |
en
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Format |
application/pdf
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Publisher |
Tamil Nadu Veterinary and Animal Sciences University
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