ICAR Research Data Repository for Knowledge Management
Preparation of Nutritious Aloe Blend Fruit Jelly
KrishiKosh
View Archive Info| Field | Value | |
| Title |
Preparation of Nutritious Aloe Blend Fruit Jelly
Proceedings of the Second Convention of the Association of Meat Scientists and Technologists, February 2016 National Seminar on Food Safety and Health Environment, February 2016 |
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| Creator |
Premalatha, N.
Sundaram, A. Shanmuga Thyagarajan, D. |
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| Subject |
Veterinary Science
Food Processing Food Preservation Fruit Jelly |
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| Date |
2016-10-25T17:08:27Z
2016-10-25T17:08:27Z 2016-02 |
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| Type |
Other
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| Identifier |
http://krishikosh.egranth.ac.in/handle/1/81969
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| Language |
en_US
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| Format |
application/pdf
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| Publisher |
TANUVAS
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