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Role of milk phospholipids in the autoxidation of butterfat

KrishiKosh

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Field Value
 
Title Role of milk phospholipids in the autoxidation of butterfat
 
Creator Dass, Thakur
 
Contributor Bhalerao, V.R.
 
Subject milk, phospholipids,antioxidant, buffalo, butterfat, cephalin, browning-reaction
 
Date 2016-03-05T15:12:35Z
2016-03-05T15:12:35Z
1968
 
Type Thesis
 
Identifier http://krishikosh.egranth.ac.in/handle/1/64871
 
Language en
 
Relation P-20;
 
Format application/pdf
 
Publisher NDRI, Karnal