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Studies on the Preparation of Ready-to-Cook / Ready-to-Eat Meat Food from Offal Meat (Rumen)

KrishiKosh

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Title Studies on the Preparation of Ready-to-Cook / Ready-to-Eat Meat Food from Offal Meat (Rumen)
TANUVAS M.V.Sc. MVM413 Accn.No.0041
 
Creator Raja, A. Koil
 
Contributor Krishnan, K.R.
Shanmugam, A.M.
Ahamed, N. Mustaq
 
Subject Preparation
Ready to Cook / Ready to Eat
Meat Food
Offal Meat (Rumen)
Meat Science and Technology / Livestock Products Technology
 
Date 2016-09-12T13:48:12Z
2016-09-12T13:48:12Z
1991
 
Type Thesis
 
Identifier http://krishikosh.egranth.ac.in/handle/1/76432
 
Language en_US
 
Format application/pdf
 
Publisher TANUVAS