Studies on the Keeping Quality of Bacon
KrishiKosh
View Archive InfoField | Value | |
Title |
Studies on the Keeping Quality of Bacon
TNV_TH_MVSC_Y1971_ACN0329 |
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Creator |
Anjaria, J.M.
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Contributor |
Ranganathan, M.
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Subject |
Veterinary Science
Meat Science and Technology Quality Bacon |
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Date |
2016-12-21T14:10:07Z
2016-12-21T14:10:07Z 1971 |
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Type |
Thesis
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Identifier |
http://krishikosh.egranth.ac.in/handle/1/91838
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Language |
en_US
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Format |
application/pdf
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Publisher |
Madras Veterinary College
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