ICAR Research Data Repository for Knowledge Management
Effect of Supplementation of Dried Ginger Powder on Carcass Characteristics of Japanese Quail
KrishiKosh
View Archive Info| Field | Value | |
| Title |
Effect of Supplementation of Dried Ginger Powder on Carcass Characteristics of Japanese Quail
Proceedings of the Second Convention of the Association of Meat Scientists and Technologists, February 2016 National Seminar on Food Safety and Health Environment, February 2016 |
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| Creator |
Premavalli, K.
Omprakash, A.V. Sangilimadan, K. Babu, M. |
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| Subject |
Veterinary Science
Food Production Dried Ginger Powder Japanese Quail |
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| Date |
2016-10-25T11:56:29Z
2016-10-25T11:56:29Z 2016-02 |
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| Type |
Other
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| Identifier |
http://krishikosh.egranth.ac.in/handle/1/81768
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| Language |
en_US
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| Format |
application/pdf
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| Publisher |
TANUVAS
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