Standardization of recipes for preparation of mixed fruit leather (Mango and papaya)
KrishiKosh
View Archive InfoField | Value | |
Title |
Standardization of recipes for preparation of mixed fruit leather (Mango and papaya)
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Creator |
Choudhary, Meenakshi
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Contributor |
Jain, P.K.
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Subject |
VETERNAIRY SCIENCE
VETERNAIRY SCIENCE |
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Date |
2016-06-30T10:40:09Z
2016-06-30T10:40:09Z 2015 |
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Type |
Thesis
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Identifier |
http://krishikosh.egranth.ac.in/handle/1/68293
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Language |
en
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Format |
application/pdf
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Publisher |
JNKVV
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