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STUDIES ON GROWTH, CARCASS CHARACTERISTICS AND MEAT QUALTTY TRAITS IN IMPROVED VARIETIES OF CHICKEN

KrishiKosh

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Title STUDIES ON GROWTH, CARCASS CHARACTERISTICS AND MEAT QUALTTY TRAITS IN IMPROVED VARIETIES OF CHICKEN
 
Creator Bhonsle, Dhirendra
 
Subject livestock, meat, body weight, animal products, rock, biological development, productivity, organic compounds, biological phenomena, fats
 
Date 2016-02-05T14:37:47Z
2016-02-05T14:37:47Z
2009
 
Type Thesis
 
Identifier http://krishikosh.egranth.ac.in/handle/1/64174
 
Language en
 
Format application/pdf
 
Publisher Indira Gandhi Krishi Vishwavidyalaya, Raipur