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Nutrition And Food Chemistry

KrishiKosh

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Field Value
 
Title Nutrition And Food Chemistry
 
Creator Bronson, Barnard S.
 
Subject proteins, acidity, fats, dairy hygiene, processing, foods, vitamins, rations, equipment, containers
 
Date 2012-06-15T10:14:44Z
2012-06-15T10:14:44Z
1930
 
Type Book
 
Identifier http://krishikosh.egranth.ac.in/handle/1/11005
 
Language en_US
 
Publisher John Wiley And Sons, Inc.; New York