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Soya Bean, 2Nd Ed.

KrishiKosh

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Title Soya Bean, 2Nd Ed.
Its Value In Dietetics, Cultivation And Uses With 300 Recipes
 
Contributor K, F.S.
 
Subject beans, soybeans, processing, flours, dairy hygiene, irrigation, oils, diseases, foods, fats
 
Date 2012-06-15T10:55:31Z
2012-06-15T10:55:31Z
1937
 
Type Book
 
Identifier http://krishikosh.egranth.ac.in/handle/1/11201
 
Language en_US
 
Publisher F. Doctor And Co.; Baroda