Colour In Relation To Chemical Constitution
KrishiKosh
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Title |
Colour In Relation To Chemical Constitution
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Creator |
Watson, E.R.
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Subject |
absorption, food colourants, aromatic compounds, fruits, colourants, inorganic acid salts, solutes, organic compounds, ultraviolet radiation, acidity
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Date |
2012-06-16T11:51:04Z
2012-06-16T11:51:04Z 1918 |
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Type |
Book
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Identifier |
http://krishikosh.egranth.ac.in/handle/1/11767
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Language |
en_US
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Publisher |
Longmans, Green And Co.; London
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