Cheese Making : Cheddar, Swiss, Brick, Limburger, Edam, Cottage
KrishiKosh
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Title |
Cheese Making : Cheddar, Swiss, Brick, Limburger, Edam, Cottage
Cheddar, Swiss, Brick, Limburger, Edam, Cottage |
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Creator |
Decker, John W.
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Subject |
cheese, dairy hygiene, curd, processing, additives, milk products, fats, equipment, acidity, curing (processing)
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Date |
2012-06-23T11:36:24Z
2012-06-23T11:36:24Z 1900 |
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Type |
Book
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Identifier |
http://krishikosh.egranth.ac.in/handle/1/12441
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Language |
en_US
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Publisher |
Rerlin Printing Company.; Columbus
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