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Augmentation of isoflavones and folic acid in Soybean through biotechnological approaches.

IR@CSIR-CFTRI

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Relation http://ir.cftri.com/12784/
 
Title Augmentation of isoflavones and folic acid
in Soybean through biotechnological
approaches.
 
Creator Akitha Devi, M. K.
 
Subject 34 Vitamin Chemistry
05 Soya bean
 
Description The present study aimed at screening soybean germplasm for isoflavones and
folate content, establishment of in vitro cultures for isoflavones and folate production,
their enrichment and also to find out expression pattern of respective biosynthetic
pathway genes under stress conditions.
 
Date 2015
 
Type Thesis
NonPeerReviewed
 
Format pdf
 
Language en
 
Identifier http://ir.cftri.com/12784/1/Akitha%20Devi.pdf
Akitha Devi, M. K. (2015) Augmentation of isoflavones and folic acid in Soybean through biotechnological approaches. Doctoral thesis, Central Food Technological Research Institute.