Development of high fiber and high protein traditional food (chapati) using industrial by-products.
IR@CSIR-CFTRI
View Archive InfoField | Value | |
Relation |
http://ir.cftri.com/12935/
|
|
Title |
Development of high fiber and high protein traditional food (chapati) using industrial by-products. |
|
Creator |
Thoithoi, Tongbram
|
|
Subject |
07 Waste utilization
Indian flat bread |
|
Date |
2017
|
|
Type |
Student Project Report
NonPeerReviewed |
|
Format |
pdf
|
|
Language |
en
|
|
Identifier |
http://ir.cftri.com/12935/1/Thoi.pdf
Thoithoi, Tongbram (2017) Development of high fiber and high protein traditional food (chapati) using industrial by-products. [Student Project Report] (Submitted) |
|