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Evaluation of ginger component Zerumbone for anti-inflammatory and anti-diabetic properties by in-vitro studies.

IR@CSIR-CFTRI

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Relation http://ir.cftri.com/12950/
 
Title Evaluation of ginger component Zerumbone for anti-inflammatory and anti-diabetic properties by in-vitro studies.
 
Creator Bilwashree, L. T.
 
Subject 04 Diabetes Mellitus
30 Spices/Condiments
 
Date 2017
 
Type Student Project Report
NonPeerReviewed
 
Format pdf
 
Language en
 
Identifier http://ir.cftri.com/12950/1/Bilwa.pdf
Bilwashree, L. T. (2017) Evaluation of ginger component Zerumbone for anti-inflammatory and anti-diabetic properties by in-vitro studies. [Student Project Report] (Submitted)