Effect of auxins and phenolic acids on rooting of four and eight node cutting of tea (Camellia sinensis(L.)O.Kuntze)
IR@CSIR-IHBT
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Title |
Effect of auxins and phenolic acids on rooting of four and eight node cutting of tea (Camellia sinensis(L.)O.Kuntze)
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Creator |
Prakash, Om
Nagar , P K Ahuja, Paramvir Singh |
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Subject |
Plant sciences
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Date |
2001
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Type |
Article
PeerReviewed |
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Identifier |
Prakash, Om and Nagar , P K and Ahuja, Paramvir Singh (2001) Effect of auxins and phenolic acids on rooting of four and eight node cutting of tea (Camellia sinensis(L.)O.Kuntze). Journal of Plantation Crops , 29 (3). pp. 56-60.
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Relation |
http://ihbt.csircentral.net/820/
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