ICAR Research Data Repository for Knowledge Management
Agricultural biotechnology for food sufficiency and benefit to human health
NIPGR Digital Knowledge Repository (NDKR)
View Archive Info| Field | Value | |
| Title |
Agricultural biotechnology for food sufficiency and benefit to human health
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| Creator |
Ghosh, Sumit
Datta, Asis |
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| Subject |
Agricultural biotechnology
human health |
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| Date |
2016-01-04T07:16:19Z
2016-01-04T07:16:19Z 2015 |
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| Type |
Article
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| Identifier |
In: Talwar GP, Hasnain SE, Sarin SK (eds.), Textbook of Biochemistry, Biotechnology, Allied & Molecular Medicine (Section VIII, Chapter 72). Prentice Hall of India, New Delhi, pp 877-896
978-81-203-5125-7 http://172.16.0.77:8080/jspui/handle/123456789/505 http://phindia.com/printversion.php?isbn=978-81-203-5125-7&title=TEXTBOOK-OF-BIOCHEMISTRY,-BIOTECHNOLOGY,--ALLIED-AND-MOLECULAR-MEDICINE |
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| Language |
en_US
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| Publisher |
Prentice Hall of India
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