Record Details

Seasonal changes in Carrageenan and other biochemical constituents of Hypnea musciformis

DRS at CSIR-National Institute of Oceanography

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Field Value
 
Title Seasonal changes in Carrageenan and other biochemical constituents of Hypnea musciformis
 
Creator Solimabi
Dass, B.
Kamat, S.Y.
DeSouza, L.
Reddy, C.V.G.
 
Subject Botany
seaweed products
seaweeds
nutrients (mineral)
nitrogen compounds
proteins
carbohydrates
biochemical composition
seasonal variations
Hypnea musciformis
 
Description Carrageenan content was maximum in winter. Near inverse relationship was observed between the total carbohydrate and carrageenan. Protein levels were highest when the nitrogenous nutrients were high
 
Date 1995-05-01T09:57:11Z
2017-09-29T13:48:51Z
1995-05-01T09:57:11Z
2017-09-29T13:48:51Z
1980
 
Type Journal Article
 
Identifier Indian Journal of Marine Sciences, vol.9; 1980; 134-136
0379-5136
http://drs.nio.org/drs/handle/2264/6864
 
Language en
 
Relation Indian J Mar Sci
SCI
 
Publisher CSIR-NISCAIR