Sensitivity analysis of fed-batch fermentation for the production of penicillin G
DIR@IMTECH: CSIR-Institute of Microbial Technology
View Archive InfoField | Value | |
Title |
Sensitivity analysis of fed-batch fermentation for the production of penicillin G
|
|
Creator |
Patnaik, P R
|
|
Subject |
QR Microbiology
|
|
Description |
The mixed metabolism model of Nicolaiet al. (1991) has been used to analyse the sensitivity of fed-batch fermentation for penicillin G with respect to four parameters. The cases of fully endogenous, fully maintenance and mixed metabolisms have been studied. Sensitivities with respect to two parameters,K x andK i, were much larger than for the other two. Differences between the three kinds of metabolism were sharpest forK p. The implications of both observations are discussed.
|
|
Publisher |
Springer Science
|
|
Date |
1992
|
|
Type |
Article
PeerReviewed |
|
Relation |
http://dx.doi.org/10.1007/BF02438679
http://crdd.osdd.net/open/667/ |
|
Identifier |
Patnaik, P R (1992) Sensitivity analysis of fed-batch fermentation for the production of penicillin G. Biotechnology Techniques, 6 (1). pp. 9-14. ISSN 0951-208X
|
|