Production and properties of L-asparaginase from Mucor species associated with a marine sponge (Spirastrella sp.).
DIR@IMTECH: CSIR-Institute of Microbial Technology
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Title |
Production and properties of L-asparaginase from Mucor species associated with a marine sponge (Spirastrella sp.).
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Creator |
Mohapatra, B.R.
Bapuji, M Banerjee, U C |
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Subject |
QR Microbiology
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Description |
The fungus Mucor sp. isolated from the marine sponge Spirastrella sp. produced extracellular L-asparaginase. The maximum L-asparaginase activity was found at 50 degrees C. The activation and deactivation energies of the partially purified enzyme were 9.58 and 21.69 kcal mol-1, respectively. The enzyme activity was not affected by the addition of 4% (w/v) NaCl and different metal ions (Co+2, Fe+2, Mg+2, Ni+2, and Zn+2) at 25 mmol l-1 but was strongly inhibited by EDTA.
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Publisher |
Cambridge, Eng., Faculty Press.
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Date |
1997
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Type |
Article
PeerReviewed |
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Identifier |
Mohapatra, B.R. and Bapuji, M and Banerjee, U C (1997) Production and properties of L-asparaginase from Mucor species associated with a marine sponge (Spirastrella sp.). Cytobios, 92 (370-37). pp. 165-73. ISSN 0011-4529
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Relation |
http://crdd.osdd.net/open/786/
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