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Fractal analysis of a recombinant fermentation with imperfect mixing and disturbances.

DIR@IMTECH: CSIR-Institute of Microbial Technology

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Title Fractal analysis of a recombinant fermentation with imperfect mixing and disturbances.
 
Creator Patnaik, P R
 
Subject QD Chemistry
 
Description To optimise the performance of a recombinant fermentation under realistic conditions, it is important to understand how it is affected by non-idealities. This study proposes a fractal approach. From the time-domain profiles of key concentrations in a feed-batch fermentation, fractal dimensions have been computed. They serve as indicators of the effects of imperfect mixing and disturbances. Fractal dimensions are applicable to both intra- and extra-cellular variables, and include information on the internal metabolism and its interactions with the extra-cellular environment.
 
Date 1999
 
Type Article
PeerReviewed
 
Format application/pdf
 
Identifier http://crdd.osdd.net/open/819/1/pat99%28s%29.pdf
Patnaik, P R (1999) Fractal analysis of a recombinant fermentation with imperfect mixing and disturbances. Hungarian Journal of Industrial Chemistry, 27 (3). pp. 175-178. ISSN 0133-0276
 
Relation http://crdd.osdd.net/open/819/