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Nanoencapsulation of Resveratrol by Electrospraying Technique.

IR@CSIR-CFTRI

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Relation http://ir.cftri.com/13054/
 
Title Nanoencapsulation of Resveratrol by
Electrospraying Technique.
 
Creator Ms., Abhilasha
 
Subject 07 Food Engineering
 
Date 2015
 
Type Student Project Report
NonPeerReviewed
 
Format pdf
 
Language en
 
Identifier http://ir.cftri.com/13054/1/abhilasha.pdf
Ms., Abhilasha (2015) Nanoencapsulation of Resveratrol by Electrospraying Technique. [Student Project Report] (Submitted)