ICAR Research Data Repository for Knowledge Management
Formulation and quality evaluation of infant food with bifidogenic factor from food source.
IR@CSIR-CFTRI
View Archive Info| Field | Value | |
| Relation |
http://ir.cftri.com/13093/
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| Title |
Formulation and quality evaluation of infant food with bifidogenic factor from food source.
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| Creator |
Pallavi, Shriyan, S.
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| Subject |
04 Microbiology
03 Child nutrition |
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| Description |
The present study allows the preparation of an infant food formula by incorporating essential HMOs so as to improve infant health, their pilotscale production and inclusion in infant formula. This investigation is aimed at isolating bifidogenic source from novel and under-exploited natural sources. |
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| Date |
2015
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| Type |
Thesis
NonPeerReviewed |
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| Format |
pdf
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| Language |
en
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| Identifier |
http://ir.cftri.com/13093/1/Pallavi%20Shriyan%20S._Dissertation%202014-16.pdf
Pallavi, Shriyan, S. (2015) Formulation and quality evaluation of infant food with bifidogenic factor from food source. Masters thesis, University of Mysuru. |
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