ICAR Research Data Repository for Knowledge Management
Development and Quality Assessment of Value Added Products from Pumpkin.
IR@CSIR-CFTRI
View Archive Info| Field | Value | |
| Relation |
http://ir.cftri.com/13232/
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| Title |
Development and Quality Assessment of Value Added Products from Pumpkin.
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| Creator |
Prabhakara Rao, P. G.
Narsing Rao, G. Sathiya Mala, K. |
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| Subject |
18 Processed foods
23 Vegetables |
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| Date |
2017
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| Type |
Article
PeerReviewed |
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| Format |
pdf
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| Language |
en
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| Identifier |
http://ir.cftri.com/13232/1/Beverage%20%26%20Food%20World%2044%289%29%202017%2032-.pdf
Prabhakara Rao, P. G. and Narsing Rao, G. and Sathiya Mala, K. (2017) Development and Quality Assessment of Value Added Products from Pumpkin. Beverage and Food World, 44 (9). pp. 32-36. |
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