Effect of water activity on secondary products formation in autoxidizing methyl linoleate.
IR@CSIR-CFTRI
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Relation |
http://ir.cftri.com/7988/
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Title |
Effect of water activity on secondary products formation in autoxidizing methyl linoleate.
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Creator |
Gopala Krishna, A. G.
Prabhakar, J. V. |
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Subject |
17 Fatty Acid Chemistry
17 Water activity |
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Description |
It is important to understand the role of aw in the formation of peroxides and carbonyl compounds during lipid oxidation, since aw could have either beneficial or detrimental effects on lipid oxidation in stored foods. Methyl linoleate was chosen as a model lipid and was autoxidized to 1% at aw ranging from 0.02 to 0.79 at 37
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Date |
1992
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Type |
Article
PeerReviewed |
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Format |
pdf
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Language |
en
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Identifier |
http://ir.cftri.com/7988/1/JAOCS%20VoL%2069.%20no.%202%20%28Februarv%201992.pdf
Gopala Krishna, A. G. and Prabhakar, J. V. (1992) Effect of water activity on secondary products formation in autoxidizing methyl linoleate. Journal of the American Oil Chemists' Society, 69 (2). 178-183, 27 ref.. |
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