Quality Control of Vegetable Cooking Oils During Storage and Frying.
IR@CSIR-CFTRI
View Archive InfoField | Value | |
Relation |
http://ir.cftri.com/13471/
|
|
Title |
Quality Control of Vegetable Cooking Oils During Storage and Frying. |
|
Creator |
Muthu Kumaran, S.
|
|
Subject |
13 Quality control
19 Lipids-oils/fats 06 Preservation and Storage |
|
Date |
2016
|
|
Type |
Thesis
NonPeerReviewed |
|
Format |
pdf
|
|
Language |
en
|
|
Identifier |
http://ir.cftri.com/13471/1/muthu_disser.pdf
Muthu Kumaran, S. (2016) Quality Control of Vegetable Cooking Oils During Storage and Frying. Masters thesis, University of Mysuru. |
|